Welcome to Eva’s Sweet World

A Sweet Expansion at Cactus Milano Just steps from Cactus Milano, the Pastry Lab emerges as a delightful extension dedicated to the art of pastry. Created from the passion of pastry chef Eva Galimberti, this delicious space offers an irresistible range of sweets daily. From classic Italian pastries to colorful and tasty macarons, each creation reflects Eva’s commitment to quality and innovation.

Eva Galimberti’s creations are the heartbeat of the Pastry Lab. Her dedication to her craft is evident in every bite, whether it be a delicate macaron or a rich slice of traditional Italian cake. The Pastry Lab is not just a pastry shop; it showcases Eva’s passion for blending classic techniques with modern flavors, creating a unique and indulgent experience for all visitors.

We invite you to step into our Viennoiserie, where Eva Galimberti’s delights await you. Here, you can indulge in a variety of baked goods that promise to satisfy your sweet tooth. The welcoming atmosphere of the Pastry Lab, combined with the aroma of fresh pastry, makes this place a must-visit destination for both locals and tourists.

Located just a few steps from Cactus Milano, the Pastry Lab stands as a testament to our commitment to extending the culinary excellence associated with our brand. We encourage everyone to visit and experience the magic of Eva’s pastries. Whether you are looking for a peaceful moment with a cup of coffee and a sweet treat, or searching for the perfect dessert to finish your meal at Cactus Milano, the Pastry Lab offers a delightful conclusion to any culinary journey.